Our evening with Wolfgang had s'écourter because we had to reach Vienna as early as possible tomorrow. First
raised camping, first to breakfast, first to take off (7:30). In a place where all tourists are cyclists, c
e is not negligible. We therefore km downstream along the Danube, no time to linger. We must take advantage of freshness. The forecast 33 ° c for the afternoon.
short stop at Melk, a meal in a local inn to recuperate (indigestible by sneaky). From there we leave the Danube towards St-Pölstein. A total of 40km de collines et un soleil de plomb on ajoutera à tout ça une digestion hardcore. Mais on s'en est sorti.
Pour profiter un peu plus de Vienne, on décide de prendre un train (environ 50km). Autre avantage on du temps pour écrrire les articles du Blog. De plus cela nous évite l'entrée de cette grande ville à l'heure de pointe.
Arriver à la West Bahnof, on trouve de suite une auberge de jeunesse dans le quartier : très mignonne, chambres confortables, grands espaces de vie commune, safe pour les velos, wifi, en bref l'ideal.
Pas le temps de s'attarder, on sort de suite goûter une spécialité locale : le Schnitzel (le fish and Ships autrichien). Rien the extraordinary but it was tasty bite. To digest a small Vienna by night necessary. Vienna is truly sumptuous. After Paris is the most beautiful city we visited. Magnificent monuments, grand boulevards, beautiful lighting, beautiful terraces, banks of the Danube animation (a mix of beach and docks facing the BNF).
And that's where we made our meeting today: Dominic, and Andrew Martin.
Not one knew two hours earlier. They had shots all night and were completely buttered. Our discussion has mixed the European beers, political and wafers with hazelnuts Austrian ('want'). I do not remember everything but the Austrian beer is good. We'll stay in touch ... back to the inn and sleep ... Tomorrow is a national holiday.
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